This unique and uplifting spicy Chai blend gives traditional Chai tea a welcome boost. The combination of Tulsi and Assam tea gives this blend a rich, full-bodied flavor with aromatic notes of cinnamon and ginger. The Tulsi (Holy Basil) Tea blend is a wonderfully unique and healthful tea that provides the diverse therapeutic properties of all three Holy Basil varieties.

This blend is a tasty combination for Chai lovers that can also help you achieve a relaxed, balanced state of mind and body while promoting health and well-being. Chai Teas are usually sweetened, so add a pinch of stevia, vanilla, or milk. It tastes great whether served hot or cold!

The tea bag paper used to make our tea bags is manufactured from a specially selected blend of manila hemp fiber derived from the leaf stalks of the arbacá plant, cellulose, and thermoplastic fibers, making it strong and durable with a high wet strength. The paper is free of dyes, adhesives, and glue and is oxygen-bleached (no chlorine is used), eliminating dioxins. It is compliant with all food standards, including organic. It is non-GMO and free of allergens and epichlorohydrin.

Ingredients: Organic Tulsi tea (organic Krishna holy basil leaf, organic Rama holy basil leaf, and organic vana holy basil leaf), organic Assam T.G.F.O.P. tea, organic cinnamon, organic cardamom seed, organic ginger root, organic cloves, and organic black pepper.